Name: Vincenzo's Italian Restaurant & Gelatos Calzone Recipe
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 2 cups pizza dough; 1 cup ricotta cheese; 1 cup mozzarella cheese, shredded; 1 tbs parmesan cheese, grated; 1 cup spinach, cooked and chopped; 1 cup pepperoni slices; 2 tbs olive oil; 1 tsp garlic powder; to taste salt; to taste black pepper; 1 cup marinara sauce

ITALIAN MARGARITA

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our delicious Calzone, a delightful Italian pastry filled with a medley of savory ingredients. Each handmade calzone is stuffed with melted mozzarella, fresh ricotta, and your choice of zesty marinara, pepperoni, or seasonal vegetables, all encased in a perfectly golden-brown crust. Baked to perfection, it’s served with a side of marinara sauce for dipping, making it a perfect treat for any pizza lover.

Preheat the Oven

In a mixing bowl, combine ricotta cheese, mozzarella cheese, parmesan cheese, cooked spinach, pepperoni slices, garlic powder, salt, and black pepper. Mix well.

Prepare the Filling

On a floured surface, roll out the pizza dough into two circles, about 10 inches in diameter.

Roll Out the Dough

Place half of the filling on one half of each dough circle, leaving a border around the edge. Fold the other half over to create a pocket and press the edges to seal.

Fill the Calzones

Place the calzones on a baking sheet lined with parchment paper. Brush the tops with olive oil.

Brush with Olive Oil

Bake in the preheated oven for 15-20 minutes, or until golden brown.

Bake

Remove from the oven and let cool for a few minutes. Serve with marinara sauce for dipping.

Serve

pizza dough

ricotta cheese

mozzarella cheese, shredded

parmesan cheese, grated

spinach, cooked and chopped

pepperoni slices

olive oil

garlic powder

salt

black pepper

marinara sauce

Calzone

Indulge in our crispy Fried Calamari, perfectly golden and tender, served with a zesty marinara sauce for dipping. Each bite offers a delightful crunch, complemented by a hint of garlic and a sprinkle of fresh parsley. A classic appetizer that brings the taste of the sea right to your table!

Fried Calamari

Shrimp, scallops, crabmeat and spinach in a garlic white wine sauce over linguini

Marisa Special

Indulge in our handcrafted ravioli, delicately filled with a rich blend of creamy ricotta and fresh spinach, all enveloped in tender pasta. Tossed in a savory basil pesto sauce and topped with a sprinkle of parmesan, each bite offers a delightful harmony of flavors that will transport your taste buds to Italy.

Ravioli

Indulge in our Sicilian Pizza, a delightful twist on the classic favorite! This thick, rectangular pie boasts a crispy golden crust, generously topped with a rich tomato sauce, melted mozzarella cheese, and a medley of fresh toppings. Each bite bursts with flavor, making it the perfect shareable treat for any occasion. Experience a slice of Italy that brings warmth and comfort to your table!

Sicilian Pizza

Savor the rich and hearty flavors of our Bolognese, a traditional Italian classic made with slow-simmered ground meats, aromatic herbs, and ripe tomatoes. Served over a bed of perfectly cooked pasta, this dish is a comforting and satisfying choice that warms the soul with every bite.

Bolognese

Indulge in our classic Lasagna, layers of perfectly cooked pasta intertwined with rich, savory marinara sauce, creamy ricotta, and a blend of melted mozzarella and Parmesan cheeses. Baked to golden perfection, this hearty dish is a comforting favorite that delivers a symphony of flavors in every bite. Perfectly garnished with fresh basil, it's a timeless Italian classic that will transport your taste buds to the heart of Italy.

Lasagna

Make Calzone Recipe in just 40m. Indulge in our delicious Calzone, a delightful Italian pastry filled with a medley of savory ingredients. Each handmade calzone is stuffed with melted mozzarella, fresh ricotta, and your choice of zesty marinara, pepperoni, or seasonal vegetables, all encased in a perfectly golden-brown crust. Baked to perfection, it’s served with a side of marinara sauce for dipping, making it a perfect treat for any pizza lover.

Calzone Recipe

Ingredients

Calzone Ingredients

Method

Calzone Preparation Directions