Boylan’s Root Beer Recipe
Recipe information
Make Boylan’s Root Beer in just 30m. Indulge in the classic taste of Boylan’s Root Beer, crafted with a rich blend of premium ingredients and a hint of spice. This refreshing beverage boasts a smooth, creamy texture and a perfect balance of sweetness, making it a nostalgic treat that transports you back to simpler times. Enjoy it ice-cold, straight from the bottle, or as the perfect companion to your favorite meal.
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Ingredients
Ingredients for Boylan's Root Beer
Directions to Make Boylan's Root Beer
1. Prepare the Sarsaparilla and Birch Bark Infusion
In a medium saucepan, bring 4 cups of filtered water to a boil. Add the sarsaparilla root and birch bark, then reduce the heat and let it simmer for about 15 minutes.
2. Strain the Mixture
Remove the saucepan from heat and strain the mixture through a fine mesh sieve into a bowl or pitcher to remove the solid ingredients.
3. Sweeten Your Root Beer
While the infusion is still warm, stir in the sweetener until fully dissolved. Add the vanilla extract and root beer extract, and mix well.
4. Chill and Combine
Let the mixture cool to room temperature, then refrigerate until chilled. When ready to serve, mix with 2 cups of carbonated water.
5. Serve
Pour the root beer into glasses over ice if desired. Enjoy your homemade Boylan's Root Beer!
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