Boylan’s Root Beer Recipe
Indulge in the classic taste of Boylan’s Root Beer, crafted with a rich blend of premium ingredients and a hint of spice. This refreshing beverage boasts a smooth, creamy texture and a perfect balance of sweetness, making it a nostalgic treat that transports you back to simpler times. Enjoy it ice-cold, straight from the bottle, or as the perfect companion to your favorite meal.
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Ingredients
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Ingredients for Boylan's Root Beer
Method
Directions to Make Boylan's Root Beer
- 1
Prepare the Sarsaparilla and Birch Bark Infusion
In a medium saucepan, bring 4 cups of filtered water to a boil. Add the sarsaparilla root and birch bark, then reduce the heat and let it simmer for about 15 minutes.
- 2
Strain the Mixture
Remove the saucepan from heat and strain the mixture through a fine mesh sieve into a bowl or pitcher to remove the solid ingredients.
- 3
Sweeten Your Root Beer
While the infusion is still warm, stir in the sweetener until fully dissolved. Add the vanilla extract and root beer extract, and mix well.
- 4
Chill and Combine
Let the mixture cool to room temperature, then refrigerate until chilled. When ready to serve, mix with 2 cups of carbonated water.
- 5
Serve
Pour the root beer into glasses over ice if desired. Enjoy your homemade Boylan's Root Beer!
