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Ingredients
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Ingredients
Method
Directions
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Potatoes
Wash the marble potatoes thoroughly and cut them in half, ensuring even cooking.
- 3
Season the Potatoes
In a large bowl, combine the olive oil, garlic powder, salt, black pepper, fresh rosemary, and paprika. Add the halved marble potatoes and toss until they are well coated.
- 4
Roast the Potatoes
Spread the seasoned potatoes in a single layer on a baking sheet. Roast in the preheated oven for about 25-30 minutes, or until they are golden brown and fork-tender, turning halfway through.
- 5
Serve
Remove from the oven and let cool slightly. Serve hot as a delicious side dish.
