Garden Gimlet Recipe
snap pea infused roku japanese gin | elderflower liqueur | fresh lime | basil
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Ingredients
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Garden Gimlet Ingredients
Method
Preparation Steps
- 1
Infuse the Gin
In a small container, combine snap peas and Roku Japanese Gin. Seal and let infuse in the refrigerator for at least 2 hours or overnight.
- 2
Prepare the Cocktail
In a cocktail shaker, combine 2 oz of the infused gin, elderflower liqueur, fresh lime juice, simple syrup, and fresh basil leaves.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain
Strain the mixture into a chilled cocktail glass.
- 5
Garnish and Serve
Garnish with a basil leaf or a snap pea on the rim, and serve immediately.
