Jul 14 2026
Floral 75 Recipe
Inspired by Venue Restaurant & Lounge
Time10m
Serves1
empress rose & elderflower gin | lavender syrup | lemon | prosecco
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Cocktail
In a cocktail shaker filled with ice, combine the Empress Rose & Elderflower Gin, lavender syrup, and fresh lemon juice. Shake well until chilled.
- 2
Strain and Serve
Strain the mixture into a champagne flute or coupe glass.
- 3
Top with Prosecco
Gently top the strained mixture with prosecco, pouring slowly to avoid overflow.
- 4
Garnish
Garnish with a lavender sprig and a twist of lemon peel on top.
