Chipotle Shrimp Tacos Recipe
Savor our Chipotle Shrimp Tacos, featuring spicy grilled shrimp nestled in soft tortillas and topped with fresh salsa and creamy avocado sauce.
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Ingredients
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Taco Ingredients
Method
Cooking Instructions
- 1
Prepare the Shrimp Marinade
In a bowl, combine the chipotle peppers in adobo sauce, olive oil, minced garlic, lime juice, salt, and pepper. Mix well.
- 2
Marinate the Shrimp
Add the shrimp to the marinade and toss to coat evenly. Let it marinate for at least 15 minutes.
- 3
Cook the Shrimp
In a skillet over medium heat, add the marinated shrimp and cook for 3-4 minutes on each side until they are pink and opaque.
- 4
Warm the Tortillas
In another pan, warm the corn tortillas for about 30 seconds on each side until pliable.
- 5
- 6
Serve
Serve the tacos immediately, with lime wedges on the side if desired.
