Classic House Salad Recipe
Make Classic House Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the base.
Wash and dry the romaine lettuce. Chop it into bite-sized pieces and place it in a large salad bowl.
- 2
Add vegetables.
Halve the cherry tomatoes and add them to the salad bowl. Peel the cucumber, slice it into thin rounds, and add to the bowl. Peel and shred the carrot, and add it as well.
Add Toppings
- 3
Slice the onion.
Thinly slice the red onion and add it to the salad.
- 4
Add croutons and cheese.
Sprinkle croutons and feta cheese over the top of the salad.
Prepare the Dressing
- 5
Combine dressing ingredients.
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, salt, and black pepper until well combined.
Assembly
- 6
Dress the salad.
Pour the dressing over the salad and toss gently to combine all ingredients.
- 7
Serve.
Serve the salad immediately as a fresh side dish.
