Jul 09 2026
RestaurantsUP Skybar & LoungeSpanish Lemonade Recipe

Spanish Lemonade Recipe

Inspired by UP Skybar & Lounge
Time10m
Serves1

Gin, Lemonade, Red Wine Floater

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Ingredients

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Base Ingredients

Red Wine Floater

Garnish

Method

Preparation

  1. 1

    Mix the Base Ingredients

    In a cocktail shaker, combine 2 oz of gin and 4 oz of lemonade. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  2. 2

    Strain into Glass

    Strain the mixture from the shaker into a glass filled with ice, leaving some space at the top for the wine floater.

  3. 3

    Add the Red Wine Floater

    Slowly pour 1 oz of red wine over the back of a spoon into the glass to create a layered effect.

Garnishing

  1. 4

    Garnish the Drink

    Add 2 slices of lemon and 5 fresh mint leaves on top of the drink for garnish. You can also gently stir to blend the flavors if desired.

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