Home Fries Recipe

Cooking Directions

1. 1

   Prepare the Ingredients

   Wash and dice the potatoes into small cubes. Chop the onion and bell pepper.

2. 2

   Cook the Potatoes

   In a large skillet, heat the olive oil over medium heat. Add the diced potatoes and cook for about 10-15 minutes, stirring occasionally, until they start to soften.

3. 3

   Add Vegetables and Seasoning

   Add the chopped onion and bell pepper to the skillet. Season with garlic powder, paprika, salt, and black pepper. Stir well to combine.

4. 4

   Fry Until Golden

   Continue cooking for an additional 10-15 minutes, stirring frequently, until the potatoes are golden brown and crispy.

5. 5

   Garnish and Serve

   Remove from heat, sprinkle with fresh parsley, and serve hot.