Trays / Catering Recipe
Catering options available for your special events.
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Ingredients
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Catering Platter Ingredients
Method
Catering Platter Assembly Instructions
- 1
Prepare the Ingredients
Gather all the ingredients and tools needed for assembly. Wash and cut fresh vegetables and fruits into bite-sized pieces.
- 2
Arrange the Cheese and Meats
On a large serving platter or board, arrange the assorted cheese slices and cured meats in an aesthetically pleasing manner.
- 3
Add Vegetables and Dip
Place the fresh vegetables in small bowls or directly on the platter around the cheese and meats. Add the hummus in a small bowl.
- 4
- 5
Final Touches
Add olives and pickles in small bowls on the platter. Garnish with fresh herbs for a pop of color.
- 6

