Grilled Chicken, Broccoli, Garlic & Oil Pasta Tray – Large Recipe
Fresh grilled chicken sautéed w/ broccoli, garlic/oil, w/parmigiana cheese, and penne pasta
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot of salted boiling water, cook the penne pasta according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Chicken and Broccoli
In a large skillet, heat half of the olive oil over medium heat. Add the grilled chicken, broccoli florets, and minced garlic. Sauté until the broccoli is tender and the chicken is heated through, about 5-7 minutes.
- 3
Combine Ingredients
Add the cooked penne pasta to the skillet with the chicken and broccoli. Pour in the remaining olive oil, and toss everything to combine. Season with salt, black pepper, and red pepper flakes to taste.
- 4
Finish with Cheese
Remove from heat and stir in the grated Parmesan cheese until well combined. Serve warm.
