Grilled Chicken, Broccoli, Garlic & Oil Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Start by cutting the chicken breast into bite-sized pieces. Rinse and chop the broccoli into small florets.

2. 2

   Cook the Pasta

   In a large pot, bring salted water to a boil. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.

3. 3

   Grill the Chicken

   Heat 2 tablespoons of olive oil in a grill pan over medium-high heat. Add the chicken pieces, season with salt and pepper, and grill until cooked through, about 5-7 minutes. Remove from pan and set aside.

4. 4

   Sauté the Broccoli and Garlic

   In the same pan, add the remaining 2 tablespoons of olive oil. Add the minced garlic and sauté for 30 seconds until fragrant. Then, add the broccoli florets and sauté for about 4-5 minutes until tender but still crisp.

5. 5

   Combine Ingredients

   Add the grilled chicken back to the pan with the broccoli. Stir in the cooked penne pasta and toss everything together. If needed, add more olive oil, salt, and pepper to taste.

6. 6

   Serve

   Remove from heat and sprinkle with grated Parmesan cheese before serving. Enjoy your Grilled Chicken, Broccoli, Garlic & Oil!