Rice With Lemongrass Beef Recipe
Make Rice With Lemongrass Beef Recipe in just 1h 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beef Marinade
Rice
Garnishes and Vegetables
Method
Beef Marinade Preparation
- 1
Prepare the Marinade
In a bowl, finely chop the lemongrass and garlic cloves. Add soy sauce, fish sauce, brown sugar, and black pepper to the bowl and mix well.
- 2
Marinate the Beef
Slice the beef sirloin into thin strips. Add the beef to the marinade and ensure all pieces are well coated. Cover and refrigerate for at least 30 minutes, preferably 1-2 hours.
Rice Cooking
- 3
Rinse the Rice
In a fine mesh strainer, rinse the jasmine rice under cold water until the water runs clear to remove excess starch.
- 4
Cook the Rice
In a medium pot, combine the rinsed rice, water, and salt. Bring to a boil over medium-high heat. Once boiling, reduce the heat to low, cover, and simmer for 15-20 minutes until the water is absorbed and the rice is tender.
- 5
Beef Cooking
- 6
Garnish and Serve
- 7
Prepare the Garnishes
While the beef is cooking, thinly slice the cucumber, chop the cilantro, and slice the green onions. Cut the lime into wedges.
- 8
Plate the Dish
Serve a portion of jasmine rice on a plate, top with the cooked lemongrass beef, and garnish with cucumber, cilantro, green onions, and lime wedges.
