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Ingredients
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Brookies
Cookies
Method
Brookies
- 1
Chill the Dough
Cover the bowl with plastic wrap and chill the dough in the refrigerator for at least 30 minutes.
Cookies
- 2
Chill the Dough
Cover the cookie dough and chill in the refrigerator for about 15-20 minutes.
Baking
- 3
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 4
Form the Dough
For the brookies, scoop out chilled dough and place a tablespoon of it into greased or lined muffin tins, filling each cup halfway. For the cookies, scoop out dough onto a baking sheet lined with parchment paper.
- 5
Bake
Bake the brookies for about 18-20 minutes or until a toothpick inserted in the center comes out clean. Bake the cookies for about 10-12 minutes until the edges are golden.
- 6
Cooling
Let both the brookies and cookies cool in the pans for 5 minutes before transferring to wire racks to cool completely.
