Cap's Creation Party Tray Recipe
Garden salad with mixed greens and your choice of toppings. Serves 6-8. For large orders, please call the shop.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large mixing bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, grated carrot, and thinly sliced red onion. Toss gently to mix the ingredients.
Topping Assembly
- 2
Add Toppings
Top the salad base with feta cheese, sliced olives, chickpeas, diced avocado, and croutons. Arrange the toppings evenly over the greens.
Dressing Preparation
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, and honey until well combined. Season with salt and black pepper to taste.
Serving
- 4
Serve the Salad
Drizzle the dressing over the salad just before serving. Toss gently to coat the ingredients with the dressing. Serve immediately.
