The Divine Recipe
Capicola, red onions, jalapeños & mozzarella
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Slice the red onions and jalapeños thinly. Set aside.
- 2
Assemble the Ingredients
On a clean surface, lay out the capicola slices. Evenly distribute the sliced red onions and jalapeños over the capicola.
- 3
Add Mozzarella
Tear the mozzarella into small pieces and sprinkle it over the capicola and vegetables.
- 4
Season
Drizzle olive oil over the assembled ingredients and season with salt and black pepper according to your taste.
- 5
Serve
Roll up the capicola with the fillings and secure with toothpicks if desired. Serve immediately or refrigerate until ready to serve.