The Bayou Beast Recipe
Spiced shrimp, crawfish, andouille, jalapeños & mozzarella
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Sausage
In a large skillet over medium heat, add the sliced andouille sausage. Cook until browned, about 5-7 minutes.
- 2
Sauté the Vegetables
Add the diced jalapeños to the skillet and sauté for an additional 2-3 minutes until softened.
- 3
Add the Seafood
Next, add the shrimp and crawfish tails to the skillet. Cook until the shrimp are pink and opaque, about 3-5 minutes.
- 4
Combine with Cheese
Reduce heat to low and sprinkle the shredded mozzarella cheese over the mixture. Cover the skillet and let it sit for 3-5 minutes until the cheese is melted.
- 5
Serve
Stir to combine and serve hot, garnished with additional jalapeños if desired.