House Salad Recipe

Time15m

Serves4

Organic mixed greens, chickpeas, red onion & shredded carrot

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Ingredients

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1
Prepare the Ingredients
Rinse the organic mixed greens thoroughly under cold water and spin dry. Drain and rinse the chickpeas if using canned. Thinly slice the red onion and shred the carrot.
2
Combine the Salad
In a large salad bowl, combine the mixed greens, chickpeas, sliced red onion, and shredded carrot.
3
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients evenly.
5
Serve
Serve immediately as a fresh and healthy side dish or light meal.