Buffalo Wings Recipe

Time1h

Serves4

Spicy chicken wings served with blue cheese dressing.

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Ingredients

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1
Preparation of Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels. Place the wings in a large bowl.
2
Seasoning the Wings
Sprinkle the garlic powder, salt, and black pepper over the wings. Toss to coat evenly.
3
Baking the Wings
Spread the wings out on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until they are crispy and golden brown.
4
Making Buffalo Sauce
In a saucepan, melt the butter over medium heat. Once melted, add the hot sauce and stir until well combined. Remove from heat.
5
Coating the Wings
Once the wings are done baking, transfer them to a large bowl. Pour the buffalo sauce over the wings and toss to coat thoroughly.
6
Serving
Serve the buffalo wings hot with celery sticks and blue cheese dressing on the side.