Big Maybelle Recipe
Creole chicken, Zoe’s all natural pepperoni & fresh garlic on a white pie
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C) to ensure a crispy crust.
- 2
Prepare the Dough
On a floured surface, stretch and roll out the pizza dough into a round shape, about 12 inches in diameter.
- 3
- 4
Season the Chicken
In a bowl, combine the shredded chicken and Creole seasoning. Mix well to coat the chicken.
- 5
Assemble the Pizza
Layer the seasoned chicken evenly over the dough, followed by slices of Zoe's all natural pepperoni. Sprinkle the shredded mozzarella and grated Parmesan cheese on top.
- 6
Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for about 12-15 minutes, or until the cheese is bubbly and the crust is golden.
- 7
Garnish and Serve
Remove the pizza from the oven, sprinkle with chopped parsley, slice, and serve hot.