Mediterranean Wrap Recipe
Olive Tapenade, Spinach, Red Peppers, Grilled Artichokes & Roasted Tomatoes
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Prepare the Wrap
Lay the whole wheat tortillas flat on a clean surface.
- 2
Spread the Olive Tapenade
Spread 1 tablespoon of olive tapenade evenly over each tortilla.
- 3
Add the Fillings
Layer fresh spinach, roasted red peppers, grilled artichokes, and roasted tomatoes on top of the tapenade.
- 4
Optional Additions
If desired, sprinkle feta cheese and black olives over the vegetables.
- 5
Season
Season with salt and pepper to taste.
- 6
Roll the Wrap
Starting from one end, carefully roll the tortilla tightly around the fillings.
- 7
Slice and Serve
Slice the wrap in half and serve immediately or wrap in foil for later.
