Meat Lovers Recipe

Cooking Instructions

1. 1

   Cook the Meats

   In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels. In the same skillet, cook the sausage links until browned and cooked through. Remove and slice the sausages. Lastly, add the ham slices to the skillet and heat until warm.

2. 2

   Scramble the Eggs

   In a bowl, whisk together the eggs, salt, and pepper. In the same skillet, add butter and scramble the eggs over medium heat until fully cooked.

3. 3

   Assemble the Sandwich

   Slice the croissants in half. Layer the scrambled eggs, cheddar cheese, bacon, ham, and sausage on the bottom half of each croissant. Top with the other half of the croissant.

4. 4

   Serve

   Serve immediately while warm. Enjoy your Meat Lovers sandwich!