Southern Chicken Blt Recipe
fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, potato bun
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Ingredients
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Ingredients for Southern Chicken BLT
Method
Cooking Directions
- 1
Prepare the Chicken
Season the chicken breasts with salt and black pepper. If you are frying, heat olive oil in a skillet over medium heat.
- 2
Cook the Chicken
For grilled chicken, grill the chicken breasts on medium heat for about 6-7 minutes on each side until fully cooked. For fried chicken, cook the seasoned chicken in the skillet for about 6-7 minutes on each side until golden brown and cooked through.
- 3
Cook the Bacon
In a separate pan, cook the apple cider bacon until crispy. Drain on paper towels.
- 4
Prepare the Vegetables
Slice the tomato into thick slices and wash the lettuce leaves.
- 5
Assemble the Sandwich
Spread dijonnaise on the inside of each potato bun. Layer with lettuce, the cooked chicken breast, crispy bacon, and tomato slices. Top with the other half of the bun.
- 6
Serve
Serve immediately with your choice of side.
