Name: Tupelo Honey Southern Kitchen & Bars Cast Iron Pimento Cheese Dip Recipe
Cook time: 20 min
Total time: 20 min
Yield: 6 servings
Cuisine: Southern
Ingredients: 8 oz Cream Cheese; 1 cup Sharp Cheddar Cheese; 1 jar Pimentos; 1 tsp Garlic Powder; 1 tsp Onion Powder; 2 tbs Hot Sauce; to taste Salt; to taste Black Pepper

Experience the bold flavors of our Virgin Caesar, a tantalizing blend of zesty tomato juice, savory Worcestershire sauce, and a hint of horseradish, all perfectly seasoned with a splash of hot sauce and a dash of lemon. Garnished with a crisp celery stalk and a sprinkle of smoked paprika, this refreshing mocktail is a delightful twist on the classic, offering a burst of flavor without the alcohol. Perfect for any occasion, sip and savor the taste of a true Caesar without the buzz!

Virgin Caesar

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Melted pimento cheese dip, seasoned fried tortilla chips.

In a large mixing bowl, combine the cream cheese, sharp cheddar cheese, and pimentos. Mix until smooth and well combined.

Prepare the Cheese Mixture

Add garlic powder, onion powder, hot sauce, salt, and black pepper to the cheese mixture. Stir until all ingredients are evenly incorporated.

Season the Mixture

Transfer the cheese mixture to a cast iron skillet. Place the skillet over medium heat and cook, stirring occasionally, until the cheese is melted and bubbly.

Heat the Dip

Remove from heat and serve immediately with seasoned fried tortilla chips.

Serve

Cream Cheese

Sharp Cheddar Cheese

Pimentos

Garlic Powder

Onion Powder

Hot Sauce

Salt

Black Pepper

Cast Iron Pimento Cheese Dip

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Make Cast Iron Pimento Cheese Dip Recipe in just 20m. Melted pimento cheese dip, seasoned fried tortilla chips.

Cast Iron Pimento Cheese Dip Recipe

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