Buttered Noodles Recipe

Time15m

Serves4

with grated parmesan cheese

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Ingredients

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1
Cook the Noodles
Bring a large pot of salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain the noodles and return to the pot.
2
Add Butter
Add the unsalted butter to the hot noodles and stir until melted and well combined.
3
Season and Serve
Stir in the grated Parmesan cheese, salt, and black pepper. Mix well until the cheese is evenly distributed. If desired, garnish with fresh parsley before serving.