1/2 avocado melt recipe served on a plate, by Pekin the Chef
Aug 04 2026

1/2 Avocado Melt Recipe

Time15m
Serves1

sliced avocado, cucumber, red onion, swiss, green tomato aioli, multi-grain bread, served with your choice of lunch combo side

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Slice the avocado in half, remove the pit, and scoop out half of the flesh. Slice the cucumber and red onion thinly. Set aside.

  2. 2

    Assemble the Melt

    On one slice of multi-grain bread, spread the green tomato aioli. Layer with the sliced avocado, cucumber, red onion, and top with Swiss cheese. Place the second slice of bread on top.

  3. 3

    Grill the Sandwich

    Heat a skillet over medium heat. Place the assembled sandwich in the skillet and cook for about 3-4 minutes on each side, until the bread is toasted and the cheese is melted.

  4. 4

    Serve

    Remove from heat, slice in half, and serve with your choice of lunch combo side.

More from Tupelo Honey Southern Kitchen & Bar