Jul 14 2026
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Ingredients
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Chicken Satay Ingredients
Method
Chicken Satay Preparation
- 1
Marinate the Chicken
In a large bowl, combine soy sauce, vegetable oil, brown sugar, minced garlic, ground coriander, cumin, turmeric, and salt. Add the chicken breast pieces and marinate for at least 30 minutes.
- 2
Prepare Skewers
Soak the wooden skewers in water for about 15 minutes to prevent burning. Thread the marinated chicken pieces onto the skewers.
- 3
- 4
Serve
Remove skewers from the grill and serve hot with the prepared peanut sauce for dipping.
