Jul 09 2026
RestaurantsTucker'sKids Breakfast Sandwich Recipe

Kids Breakfast Sandwich Recipe

Inspired by Tucker's
Time15m
Serves1

One fried local egg with American cheese on an English muffin.

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Ingredients

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Main Ingredients

Optional Add-ons

Method

Preparation

  1. 1

    Toast the English Muffin

    Split the English muffin in half and toast it in a toaster or on a skillet until golden brown.

  2. 2

    Prepare the Egg

    In a non-stick skillet, melt the butter over medium heat. Crack the local egg into the skillet and fry it to your desired doneness (sunny side up or over easy). If desired, sprinkle a pinch of salt and black pepper on top.

Assembly

  1. 3

    Assemble the Sandwich

    Once the egg is cooked, place the fried egg on one half of the toasted English muffin. Top it with the slice of American cheese. Cover with the other half of the muffin.

  2. 4

    Optional Toppings

    If desired, serve with ketchup on the side or drizzle it over the sandwich for added flavor.

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