Name: Tucker's Apple Caramel French Toast Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 4 units Large Eggs; 1 cups Milk; 1 tsp Vanilla Extract; 1 tsp Ground Cinnamon; 2 tbs Sugar; 2 cups All-Purpose Flour; 1 cups Granulated Sugar; 1 tbs Baking Powder; 1 tsp Salt; 1 tsp Ground Cinnamon; 1 cups Unsalted Butter, melted; 2 units Large Eggs; 2 units Apples, peeled and diced (preferably Fuji); 1 cups Caramel Sauce; 0.5 cups Powdered Sugar; 1 cups Whipped Cream; 0.5 cups Pure Maple Syrup; 2 units Fuji Apples, sliced; 2 tbs Butter; 1 tbs Brown Sugar

Oak-Smoked Woodford Reserve, Maple Syrup & Jerry Thomas Bitters

Vanilla Crème Brûlée

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

A fruity strawberry shake made with real strawberries.

Strawberry Shake

Classic vanilla shake made with real ice cream.

Vanilla Shake

Fresh baked apple caramel tea bread grilled in French toast batter. Topped with grilled Fuji apples, powdered sugar, and whipped cream. Served with pure New Hampshire maple syrup from our local partner, Fuller's Sugarhouse (Lancaster, NH).

Preheat your oven to 350°F (175°C) and grease a loaf pan.

Preheat and Prepare

In a large bowl, whisk together the flour, granulated sugar, baking powder, salt, and ground cinnamon.

Mix Dry Ingredients

In another bowl, combine the melted butter and eggs. Mix well, then add to the dry ingredients and stir until just combined.

Add Wet Ingredients

Fold in the diced apples and caramel sauce until evenly distributed. Pour the batter into the prepared loaf pan.

Add Apples and Caramel

Bake in the preheated oven for 50-60 minutes or until a toothpick inserted in the center comes out clean. Allow to cool before slicing.

Bake

In a large bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and sugar until well combined.

Prepare French Toast Batter

Slice the cooled apple caramel tea bread into 1-inch thick slices.

Slice the Tea Bread

Preheat a non-stick skillet over medium heat. Dip each slice of tea bread into the batter, ensuring both sides are coated. Grill in the skillet for about 3-4 minutes on each side or until golden brown.

Dip and Grill

In a skillet, melt the butter over medium heat. Add the sliced Fuji apples and brown sugar, cooking for about 5-7 minutes or until the apples are tender and caramelized.

Cook Apples

On a serving plate, stack the grilled French toast, top with the grilled apples, and drizzle with additional caramel sauce if desired.

Plate the French Toast

Dust with powdered sugar, add a dollop of whipped cream, and serve with pure maple syrup on the side.

Add Toppings

Large Eggs

Milk

Vanilla Extract

Ground Cinnamon

Sugar

All-Purpose Flour

Granulated Sugar

Baking Powder

Salt

Unsalted Butter, melted

Apples, peeled and diced (preferably Fuji)

Caramel Sauce

Powdered Sugar

Whipped Cream

Pure Maple Syrup

Fuji Apples, sliced

Butter

Brown Sugar

Apple Caramel French Toast

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Bacon Cheddar Biscuits

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The Bowlski

Two local eggs scrambled with pepper jack cheese, piquante peppers, black beans, and corn & poblano blend (corn, poblano peppers, onions) over house potatoes. Topped with guacamole, pico sauce, sour cream, and Southwest seasoning. Served with a grilled cornbread round.

Tex-Mex Bowl

Onions, peppers, tomatoes, and cheddar jack cheese over house potatoes. Topped with smashed avocado, hollandaise, house pickled red onions, and everything bagel seasoning.

Smashed Avocado Bowl

Two local eggs scrambled with pulled pork grilled with local salsa, black beans, corn & poblano blend (corn, poblano peppers, onions), and sharp cheddar over house potatoes. Topped with smashed avocado, cilantro pesto, and queso chipotle hollandaise. Served with a grilled cornbread round.

Carnitas Bowl

Choice of melted American or sharp cheddar cheese on whole wheat bread. Served with chips or apple slices.

Kids Grilled Cheese

Make Apple Caramel French Toast Recipe in just 1h . Fresh baked apple caramel tea bread grilled in French toast batter. Topped with grilled Fuji apples, powdered sugar, and whipped cream. Served with pure New Hampshire maple syrup from our local partner, Fuller's Sugarhouse (Lancaster, NH).

Apple Caramel French Toast Recipe

Ingredients

For the French Toast Batter

For the Apple Caramel Tea Bread

For Topping

For Grilled Apples

Method