Jul 14 2026
RestaurantsT's Wine Bar + KitchenPicante Pizza Recipe

Picante Pizza Recipe

Time30m
Serves4

With sliced dry hot sausage.

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Ingredients

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Pizza Ingredients

Method

Preparation Steps

  1. 1

    Preheat the Oven

    Preheat your oven to 475°F (245°C).

  2. 2

    Prepare the Pizza Dough

    Roll out the pizza dough on a floured surface to your desired thickness.

  3. 3

    Add Sauce and Cheese

    Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges. Sprinkle the shredded mozzarella cheese on top.

  4. 4

    Add Toppings

    Distribute the sliced dry hot sausage, red onion, and green bell pepper evenly over the cheese. Drizzle with olive oil and sprinkle with crushed red pepper flakes, dried oregano, salt, and black pepper.

  5. 5

    Bake the Pizza

    Transfer the pizza to a baking sheet or a pizza stone and bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

  6. 6

    Serve

    Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.

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