Usda Choice Top Sirloin Recipe

Cooking Instructions

1. 1

   Prepare the Sirloin

   Season the USDA Choice Top Sirloin with salt and black pepper on both sides.

2. 2

   Cook the Sirloin

   In a skillet, heat olive oil over medium-high heat. Add the seasoned sirloin and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.

3. 3

   Rest the Meat

   Remove the sirloin from the skillet and let it rest for 5 minutes before slicing.

4. 4

   Prepare the Demi Glace

   In the same skillet, add the demi glace and bring it to a simmer, scraping up any browned bits from the pan. Let it reduce slightly.

5. 5

   Cook the Vegetables

   In a separate pot, steam or sauté the house vegetables until tender but still vibrant in color.

6. 6

   Prepare the Mashed Potatoes

   If not pre-prepared, mash boiled potatoes with butter, salt, and pepper to taste.

7. 7

   Serve

   Slice the sirloin and plate it alongside the house vegetables and mashed potatoes. Drizzle with the demi glace before serving.