Trolley Spinach Salad Recipe
Indulge in our Trolley Spinach Salad, a vibrant mix of fresh, tender spinach leaves topped with juicy cherry tomatoes, crunchy cucumbers, and roasted almonds. Drizzled with a zesty lemon vinaigrette, this salad is a refreshing, nutrient-packed delight that will invigorate your taste buds and leave you feeling light and energized.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Salad Base
In a large salad bowl, add the fresh spinach leaves as the base.
- 2
Add Vegetables
Slice the cucumber and red onion thinly. Halve the cherry tomatoes. Add these vegetables to the bowl with the spinach.
- 3
Add Feta and Seeds
Crumble the feta cheese over the salad and sprinkle the sunflower seeds on top.
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 5
Combine Everything
Drizzle the dressing over the salad and toss gently to combine all the ingredients.
- 6
Serve
Serve the salad immediately, or refrigerate until ready to serve.
