Jul 14 2026
RestaurantsTrolley Steaks and SeafoodAlmond Walley Sandwich Recipe

Almond Walley Sandwich Recipe

Time15m
Serves2

Indulge in our Almond Walley Sandwich, a delightful creation featuring creamy almond butter spread generously between two slices of freshly baked whole grain bread. Topped with crunchy granola and slices of ripe banana, this sandwich offers a perfect balance of nutty flavors and satisfying textures. A wholesome choice that’s both nourishing and delicious, perfect for a quick lunch or a satisfying snack!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Almond Walnut Sandwich Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Filling

    In a bowl, mix the almond butter and honey or maple syrup until well combined. Stir in the chopped walnuts and cinnamon. Add a pinch of sea salt to taste.

  2. 2

    Assemble the Sandwiches

    Spread the almond-walnut mixture evenly on two slices of whole grain bread. Layer the sliced banana on top of the mixture, then place the remaining two slices of bread on top to form a sandwich.

  3. 3

    Grill the Sandwiches

    In a skillet, heat the butter or coconut oil over medium heat. Once hot, add the sandwiches and grill until golden brown on both sides, about 3-4 minutes per side.

  4. 4

    Serve

    Remove from heat, slice in half, and serve warm.

More from Trolley Steaks and Seafood