Chai Recipe

Preparation

1. 1

   Prepare the Chai Spice Mix

   In a small bowl, mix together the black tea leaves, ground cinnamon, ground cardamom, ground ginger, ground cloves, and ground black pepper.

2. 2

   Brew the Chai

   In a saucepan, bring 2 cups of water to a boil. Add the chai spice mix and reduce the heat. Let it simmer for about 5-7 minutes.

3. 3

   Strain the Tea

   After simmering, strain the mixture into a cup or teapot to remove the spice mix and tea leaves.

4. 4

   Add Honey and Milk

   Stir in the honey until dissolved. Add the steamed milk to the brewed chai and mix well.

5. 5

   Serve

   Pour the chai into cups and enjoy your delicious, spiced chai!