Jun 08 2026
RestaurantsTrain Station PubSaddle Up Recipe

Saddle Up Recipe

Inspired by Train Station Pub
Time30m
Serves1

prime rib beef patty, whiskey bbq, smoked bacon, cheddar, iceberg lettuce, tomato, onion, pickle, signature mayo, beer mustard, artisan bun

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Ingredients

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Patty

Toppings

Method

Preparation

  1. 1

    Make the Patty

    In a mixing bowl, combine the prime rib beef, salt, and black pepper. Form the mixture into a burger patty.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the smoked bacon until crispy. Remove and set aside.

Cooking

  1. 3

    Cook the Patty

    In the same skillet, cook the burger patty for about 4-5 minutes on each side or until it reaches your desired level of doneness.

  2. 4

    Add Cheese

    During the last minute of cooking, place the cheddar cheese slice on top of the patty to melt.

Assembly

  1. 5

    Assemble the Burger

    Spread the signature mayo and beer mustard on the bottom half of the artisan bun. Place the cooked patty with melted cheese on top, followed by the bacon, lettuce, tomato, onion, and pickle slices. Top with the other half of the bun.

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