Salmon Salad Recipe
wild bc smoked salmon, potatoes, green beans, boiled egg, tomatoes, red onion, arugula, radish , black olive vinaigrette
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Ingredients
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Salad Ingredients
Vinaigrette Ingredients
Method
Salad Preparation
Slice the Vegetables
Halve the cherry tomatoes, thinly slice the red onion, and radish.
Assemble the Salad
In a large bowl, combine the arugula, potatoes, green beans, smoked salmon, sliced eggs, tomatoes, onion, and radish.
Vinaigrette Preparation
Make the Vinaigrette
In a blender, combine the black olives, olive oil, red wine vinegar, Dijon mustard, honey, salt, and pepper. Blend until smooth.
Serve
Dress and Serve
Drizzle the black olive vinaigrette over the salad, toss gently to combine, and serve immediately.