Rooster Booster Breakfast Sandwich Recipe

Time30m

Serves1

hard fried egg, bacon, cheddar, chipotle aioli, arugula, tomato, toasted village bread, tsp's signature maple bacon hashbrowns, carrot slaw

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and let drain on paper towels.
2
Fry the Egg
In the same skillet, crack the eggs and fry them to your desired doneness. Season lightly with salt and pepper.
3
Toast the Bread
While the eggs are cooking, toast the village bread slices until golden brown.

4
Assemble the Sandwich
Spread the chipotle aioli on one slice of toasted bread. Layer with arugula, tomato slices, the fried egg, bacon, and cheddar cheese. Top with the second slice of bread.
5
Serve
Serve the sandwich warm alongside a cup of maple bacon hashbrowns and carrot slaw.