Protein Breakfast Recipe

Preparation Steps

1. 1

   Sauté the Spinach

   In a skillet, heat the olive oil over medium heat. Add the spinach and sauté until wilted, about 2-3 minutes.

2. 2

   Prepare the Eggs

   In a bowl, whisk the eggs together with salt and black pepper. Pour the mixture into the skillet with the sautéed spinach.

3. 3

   Add Feta and Tomatoes

   Once the eggs start to set, sprinkle crumbled feta cheese and halved cherry tomatoes over the top.

4. 4

   Cook Until Done

   Continue cooking until the eggs are fully set and the feta is slightly melted, about 5-7 minutes.

5. 5

   Serve

   Remove from heat, slice into portions, and serve warm.