Hot Turkey Or Beef Sandwich Recipe
Your choice of bread, topped with slow roasted turkey or roasted sirloin smothered in a rich gravy.
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Ingredients
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Sandwich Ingredients
Method
Preparation and Assembly
- 1
Prepare the Gravy
In a saucepan, heat the gravy over medium heat until warmed through. Add salt and pepper to taste. Keep warm.
- 2
Toast the Bread
In a skillet, melt 1 tablespoon of butter over medium heat. Add two slices of bread and toast until golden brown on one side. Repeat with the remaining slices.
- 3
Assemble the Sandwich
On the toasted side of each slice of bread, layer your choice of turkey or roast beef. Pour the warm gravy generously over the meat.
- 4
Serve
Top with the second slice of bread, cut in half if desired, and serve immediately with extra gravy on the side.
