Two Entrees Recipe
Choice of two entrees w/ three sides.
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Ingredients
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Entree 1: Grilled Lemon Herb Chicken
Entree 2: Spaghetti Aglio e Olio
Sides
Method
Entree 1: Grilled Lemon Herb Chicken
- 1
Marinate the Chicken
In a bowl, whisk together lemon juice, olive oil, minced garlic, thyme, salt, and black pepper. Add chicken breasts and coat well. Cover and refrigerate for at least 30 minutes.
- 2
Entree 2: Spaghetti Aglio e Olio
- 3
Cook the Spaghetti
In a large pot, bring salted water to a boil. Add spaghetti and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the rest.
- 4
Prepare the Sauce
In a large skillet, heat olive oil over medium heat. Add sliced garlic and red pepper flakes. Sauté for 2-3 minutes until garlic is golden but not burnt.
- 5
- 6
Serve
Remove from heat and serve immediately, topped with grated Parmesan cheese.
Sides
- 7
Prepare the Mixed Greens Salad
In a large bowl, combine mixed greens and halved cherry tomatoes. Toss gently with your favorite dressing.
- 8