Jul 14 2026
Restaurants›Townies Grill'd Philly Subs and More›Townies Classic Breakfast Recipe

Townies Classic Breakfast Recipe

Inspired by Townies Grill'd Philly Subs and More
Time30m
Serves1

Start with two eggs prepared your way. Choice of bacon, sausage or grilled ham. Served with Smash'd! American potatoes or crispy hashbrown coins.

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Ingredients

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Eggs

Meat

Potatoes

Method

Eggs Preparation

  1. 1

    Cook the Eggs

    In a non-stick skillet, heat butter or oil over medium heat. Crack the eggs into the skillet and season with salt and black pepper. Cook until the whites are set and the yolks are at your desired level of doneness (sunny-side up, over-easy, etc.). Remove from the skillet and set aside.

Meat Preparation

  1. 2

    Cook the Meat

    In the same skillet, add bacon, sausage, or grilled ham. Cook bacon until crispy (about 3-4 minutes per side), sausage until browned and cooked through (about 6-8 minutes), or heat ham slices until warmed (about 2-3 minutes). Remove from skillet and keep warm.

Potato Preparation

  1. 3

    Prepare Smash'd! American Potatoes

    In a pot, bring water to a boil and add the American potatoes. Cook until fork-tender (about 10-15 minutes). Drain and return to the pot. Mash slightly, add olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until combined and fluffy.

  2. 4

    Cook Crispy Hashbrown Coins

    If you prefer hashbrown coins, grate potatoes and form them into small coins. Heat oil in a skillet over medium heat, then add the grated potatoes. Cook until golden brown and crispy on both sides, about 3-4 minutes per side. Season with salt.

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