Jul 14 2026

Fruit Kabobs Recipe

Time20m
Serves10

Make Fruit Kabobs Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruits

Method

Preparation

  1. 1

    Prepare the Fruits

    Wash all fruits thoroughly under running water. Remove the stems from the strawberries, peel and slice the kiwi, and slice the banana.

  2. 2

    Cut the Pineapple

    If using a whole pineapple, cut it into bite-sized chunks. If using canned pineapple, drain well.

Assembly

  1. 3

    Skewer the Fruits

    Take a wooden skewer and start threading the prepared fruits onto it. Begin with a strawberry, followed by a piece of pineapple, a grape, a slice of kiwi, and a banana slice. Repeat the process until the skewer is filled, leaving some space at the end for handling.

  2. 4

    Repeat for Remaining Skewers

    Continue assembling the fruit kabobs until all skewers are filled with a colorful assortment of fruits.

Serving

  1. 5

    Serve with Dipping Option

    Place the assembled fruit kabobs on a serving platter. Drizzle with honey or serve with yogurt on the side for dipping.

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