Fruit Kabobs Recipe
Make Fruit Kabobs Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Extras
Method
Preparation
- 1
Prepare the Fruits
Wash all fruits thoroughly under running water. Remove the stems from the strawberries, peel and slice the kiwi, and slice the banana.
- 2
Cut the Pineapple
If using a whole pineapple, cut it into bite-sized chunks. If using canned pineapple, drain well.
Assembly
- 3
- 4
Repeat for Remaining Skewers
Continue assembling the fruit kabobs until all skewers are filled with a colorful assortment of fruits.
Serving
- 5
Serve with Dipping Option
Place the assembled fruit kabobs on a serving platter. Drizzle with honey or serve with yogurt on the side for dipping.