Jul 14 2026

City Slicker Recipe

Time25m
Serves2

Onion-Banana Pepper-Shrooms, A1 Steak Sauce-Provolone

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Ingredients

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Vegetables

Condiments

Cheese

Method

Preparation

  1. 1

    Chop the Vegetables

    Finely chop the onion, slice the banana peppers into rings, and dice the mushrooms.

Cooking

  1. 2

    Sauté the Vegetables

    In a skillet over medium heat, add a tablespoon of olive oil. Once heated, add the chopped onion and sauté for about 3-4 minutes until translucent.

  2. 3

    Add Banana Peppers and Mushrooms

    Add the sliced banana peppers and diced mushrooms to the skillet. Cook for an additional 5-7 minutes, stirring occasionally until the mushrooms are soft.

Assembly

  1. 4

    Add A1 Steak Sauce

    Pour the A1 Steak Sauce over the sautéed vegetables and mix well to combine. Cook for another minute.

  2. 5

    Melt the Cheese

    Place the provolone cheese slices on top of the vegetable mixture. Cover the skillet and let it sit for about 2-3 minutes, until the cheese is melted.

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