Chick'n Philly Recipe
Make Chick'n Philly Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
- 2
Minimize Garlic
Mince the garlic and set aside with the vegetables.
Cooking
- 3
Cook the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the sliced bell pepper, onion, and mushrooms. Sauté for about 5-7 minutes until the vegetables are tender.
- 4
Add Garlic
Stir in the minced garlic and cook for an additional 1-2 minutes until fragrant.
- 5
Add Chick'n
Add the Chick'n to the skillet along with salt, black pepper, and Italian seasoning. Cook for 5-7 minutes, stirring occasionally until the Chick'n is heated through.
- 6
Melt the Cheese
Remove the skillet from the heat and stir in the creamy vegan cheese until melted and well combined.
Assembly
- 7
Prepare the Sub Rolls
Slice each sub roll lengthwise, but not all the way through, creating a pocket for the filling.
- 8
Fill the Rolls
Spoon the Chick'n and vegetable mixture generously into each sub roll.
- 9
Serve
Serve immediately while hot. Enjoy your delicious Chick'n Philly!