The Notch Skillet Recipe

Cooking Instructions

1. 1

   Prepare the Chicken

   Slice the chicken breasts into strips and season with garlic powder, paprika, salt, and black pepper.

2. 2

   Cook the Chicken

   In a skillet, heat the olive oil over medium heat. Add the chicken strips and cook until golden brown and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.

3. 3

   Sauté the Vegetables

   In the same skillet, add sliced onion and diced tomatoes. Sauté until the onions are translucent and the tomatoes are softened, about 3-4 minutes.

4. 4

   Combine and Melt

   Return the cooked chicken to the skillet with the sautéed onions and tomatoes. Sprinkle the shredded cheddar cheese over the top and cover the skillet. Allow the cheese to melt for about 2-3 minutes.

5. 5

   Serve

   Once the cheese is melted, remove from heat and serve hot. Enjoy your Notch Skillet!