Hobo Skillet recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsTop NotchHobo Skillet Recipe

Hobo Skillet Recipe

Inspired by Top Notch
Time40m
Serves4

Corned beef hash, sautéed onions and peppers, covered with American and Swiss cheese.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Vegetables

In a large skillet, heat the olive oil over medium heat. Add the chopped onion and bell pepper. Sauté until the vegetables are softened, about 5 minutes.

2

Cook the Potatoes

Add the diced potatoes to the skillet. Season with salt and black pepper. Cook for about 10-15 minutes, stirring occasionally, until the potatoes are tender and starting to brown.

3

Add the Corned Beef

Stir in the corned beef and cook for another 5 minutes until heated through.

4

Add the Cheese

Sprinkle the American and Swiss cheese evenly over the top. Cover the skillet and let it cook for an additional 5 minutes, or until the cheese is melted and bubbly.

5

Serve

Remove from heat and serve hot, directly from the skillet.

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