507 Silverado Vineyards

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sink your teeth into our mouthwatering New York Strip Sandwich, featuring tender, juicy strips of grilled New York steak piled high on a freshly baked artisan roll. Topped with caramelized onions, crisp lettuce, and a zesty house-made aioli, this sandwich is a perfect blend of robust flavors and satisfying textures. Each bite delivers a savory punch that will leave you craving more!

Preheat your grill or skillet over medium-high heat. Rub the New York Strip Steak with olive oil, salt, and black pepper.

Prepare the Steak

Place the steak on the grill or skillet and cook for about 4-5 minutes on each side for medium-rare, adjusting time based on your preferred doneness.

Cook the Steak

Once cooked to your liking, remove the steak from heat and let it rest for 5 minutes before slicing.

Rest the Steak

While the steak is resting, slice the ciabatta rolls in half and lightly toast them if desired.

Prepare the Rolls

Spread garlic aioli on both halves of the ciabatta rolls. Layer arugula, sliced tomato, and red onion on the bottom half, followed by the sliced steak. Top with the other half of the roll.

Assemble the Sandwich

Cut the sandwich in half and serve immediately with your choice of sides.

Serve

New York Strip Steak

Olive Oil

Salt

Black Pepper

Ciabatta Rolls

Garlic Aioli

Arugula

Tomato, sliced

Red Onion, thinly sliced

New York Strip Sandwich

Fried Mushrooms

Corned beef hash, sautéed onions and peppers, covered with American and Swiss cheese.

Hobo Skillet

Indulge in our delicate crepe, expertly crafted to perfection and served warm. Each bite reveals a light and airy texture, generously filled with a medley of fresh, seasonal fruits that burst with flavor. Drizzled with a hint of sweet syrup and a dusting of powdered sugar, this delightful treat is the perfect way to savor a moment of bliss.

1 Crepe with fruit

Savor the hearty goodness of our Corned Beef Hash, a delightful blend of tender corned beef, crispy potatoes, and sautéed onions, all perfectly seasoned and pan-fried to golden perfection. Topped with a sunny-side-up egg for that perfect runny yolk, this dish is a comforting classic that promises to warm your soul and satisfy your cravings. A true breakfast favorite that’s not just for mornings!

Corned Beef Hash

Ham, mushrooms, onions peppers, covered with American and Swiss cheese.

The Gypsy Skillet

Julienne Salad is a fresh dish consisting of mixed salad greens topped with julienned turkey, ham, cheddar cheese, sliced hard-boiled eggs, and cherry tomatoes. This version offers a delightful mix of savory meats and creamy cheese, complemented by a tangy dressing that elevates the freshness of the greens. Here's how to prepare it at home.

Julienne Salad

Make New York Strip Sandwich Recipe in just 30m. Sink your teeth into our mouthwatering New York Strip Sandwich, featuring tender, juicy strips of grilled New York steak piled high on a freshly baked artisan roll. Topped with caramelized onions, crisp lettuce, and a zesty house-made aioli, this sandwich is a perfect blend of robust flavors and satisfying textures. Each bite delivers a savory punch that will leave you craving more!

New York Strip Sandwich Recipe

Ingredients

Sandwich Components

Method

Preparation