Country Skillet Recipe
Diced sausage, green peppers and onions covered with American cheese.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Dice the sausage, green bell pepper, and onion into small pieces.
- 2
Cook the Sausage
In a large skillet, heat the olive oil over medium heat. Add the diced sausage and cook until browned, about 5-7 minutes.
- 3
- 4
Melt the Cheese
Reduce heat to low. Evenly sprinkle the shredded American cheese over the sausage and vegetable mixture. Cover the skillet and allow the cheese to melt, about 3-5 minutes.
- 5
Serve
Once the cheese is melted and bubbly, remove from heat and serve warm.
