Chicken Parmesan Recipe
Served with garlic bread and a choice of soup or salad
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Ingredients
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Chicken Parmesan
Method
Preparation
- 1
Prepare the Chicken
Preheat your oven to 375°F (190°C). Season the chicken breasts with salt and pepper. Dredge each piece in flour, shaking off the excess. Dip in beaten eggs, and then coat with breadcrumbs mixed with grated Parmesan cheese.
- 2
Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add the breaded chicken breasts and cook for about 4-5 minutes on each side until golden brown.
- 3
Assemble the Dish
In a baking dish, spread a layer of marinara sauce on the bottom. Place the cooked chicken on top, then cover each piece with more marinara sauce and shredded mozzarella cheese.
- 4
Bake
Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- 5
Prepare Garlic Bread
While the chicken is baking, prepare the garlic bread. Mix minced garlic with softened butter, spread on the slices of bread, and toast in the oven for 5-7 minutes until golden.
- 6
Serve
Once the chicken is done, remove from the oven, sprinkle with fresh basil, and serve with garlic bread, along with a choice of soup or salad.
