American Skillet Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Dice the bacon, potatoes, onion, and bell pepper. Shred the Swiss cheese and set aside.

2. 2

   Cook the Bacon

   In a large skillet, heat the olive oil over medium heat. Add the diced bacon and cook until crispy. Remove the bacon and set aside, leaving the drippings in the skillet.

3. 3

   Sauté the Vegetables

   In the same skillet, add the diced potatoes, onion, and bell pepper. Season with salt and black pepper. Cook until the potatoes are tender and golden brown, about 10-15 minutes.

4. 4

   Combine and Cook Eggs

   Return the cooked bacon to the skillet. Crack the eggs over the mixture and gently stir to combine. Cook until the eggs are just set, about 3-5 minutes.

5. 5

   Add Cheese

   Sprinkle the shredded Swiss cheese over the skillet. Cover and let cook for another 2-3 minutes, or until the cheese is melted.

6. 6

   Serve

   Remove from heat and serve hot. Enjoy your American Skillet!